Green pasta with fried spelt, feta and almonds Recipe for green pasta with fried spelt, feta and almonds.
Slow-roasted lamb shoulder with baked ricotta and green olives Recipe for slow-roasted lamb shoulder with baked ricotta and green olives.
Grilled sourdough with ’nduja, smashed broad beans and green garlic Recipe for grilled sourdough with ’nduja, smashed broad beans and green garlic.
Chao rubing (Naxi-style fried goat’s cheese, spring onions and tomatoes) I first ate this delicious dish in Lijiang a couple of years ago. In this version I've used haloumi in place of the rubing, but you could substitute another non-melting firm cheese.
Naxi pork ribs with chillies and cumin (Naxi pai gu) Chinese recipe for Naxi pork ribs with chillies and cumin (Naxi pai gu) by Tony Tan.
Guinness and chocolate ice-cream bombe Alaska Recipe for Guinness and chocolate ice-cream bombe Alaska.
Crab steamed in beer This simple Vietnamese-styled roasted Crab recipe adds a delicious hoppy flavour by adding beer into the mix.