Barbecued scallops with salad of parsley and picholine olives Australian Gourmet Traveller fast seafood recipe for barbecued scallops with salad of parsley and picholine olives
Fish and lobster salad with tomato-cumin dressing Australian Gourmet Traveller fast recipe for fish and lobster salad with tomato-cumin dressing
Salad of poached tuna, feta stuffed eggplant and beans Australian Gourmet Traveller fast recipe for salad of poached tuna, feta stuffed eggplant and beans
Tuna and artichoke salad Nicoise Australian Gourmet Traveller fast French recipe for tuna and artichoke salad nicoise
Red mullet with Vernaccia, cherry tomatoes, parsley and lemon (Triglie alla Vernaccia) Australian Gourmet Traveller fast recipe for red mullet with Vernaccia, cherry tomatoes, parsley and lemon (Triglie alla Vernaccia) by Giovanni Pilu
Pan-fried baby cuttlefish and chickpeas with za’atar Australian Gourmet Traveller fast seafood recipe for pan-fried baby cuttlefish and chickpeas with za'atar
Pan-fried sardines with breadcrumb salsa, heirloom tomatoes and shaved fennel Australian Gourmet Traveller fast seafood recipe for pan-fried sardines with breadcrumb salsa, heirloom tomatoes and shaved fennel
Grilled sardines with rocket oil Australian Gourmet Traveller fast recipe for grilled sardines with rocket oil
Pan-seared scallops with sage and rocket and Israeli salad Australian Gourmet Traveller fast seafood recipe for pan-seared scallops with sage and rocket and Israeli salad