Australian Gourmet Traveller recipe for chicken and jellyfish salad by Pete Evans.

Australian Gourmet Traveller recipe for steamboat by Dan Hong.

Australian Gourmet Traveller recipe for grilled fish with sambal matah, watermelon and cucumber by Dan Hong.

Australian Gourmet Traveller recipe for ocean trout with lemon-cardamom rice.

Australian Gourmet Traveller fast recipe for hot and sour fish curry.

Australian Gourmet Traveller recipe for bonito, ginger vinegar, avocado and sesame by Andrew McConnell.

Australian Gourmet Traveller recipe for cured kingfish with cucumber and gin and tonic granita from Print Hall.

Australian Gourmet Traveller recipe for smoked trout and fennel pies with peas.

Australian Gourmet Traveller recipe for prawn toast with yuzu mayonnaise, coriander and mint by Dan Hong.