Pumpkin and slow-cooked lamb with pasta? That's cold weather comfort in a bowl.

Our Levantine-inspired roast pumpkin and fig fatteh recipe for autumn cooking and group feasts.

Make this vibrant, aromatic saffron and coconut prawn curry recipe for dinner tonight.

Whether you're looking for a breakfast-for-dinner option, or you're planning to host an ambitious champagne breakfast, these crêpes are a showstopper.

“This pesto is so versatile. It goes incredibly well with raw fish or steak, or a shellfish pasta. Pistachio has that beautiful sweetness and I always love using nori in pesto for a bit of flavour background,” says Wood.

If you've been wanting to try cooking left-of-centre cuts of meat, this is the sign you've been waiting for.

And it's super quick to whip up.

This vegan-friendly dish can be served individually as a main or as a side to share.