19 chicken wing recipes (because everyone loves wings)
Make a double batch.
Simon Gloftis’ avgolemono: how to make it, and its significance in his family
''Every Greek understands the importance of avgolemono. It’s one thing I’ll eat for the rest of my life.''
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Noodle soup with chicken and chive dumplings
A chicken soup to cure all ills.
Spiced yoghurt chicken with cardamom-coconut pilaf
A yoghurt marinade for the chicken produces super juicy results. Here we've served it with a fragrant pilaf for a complete meal.
Tonka’s Hyderabadi chicken biryani
A rich, spicy biryani by Melbourne restaurant Tonka.
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Amy Chanta’s guide to making larb gai
One of the great salads of the world, larb is quick to prepare, but makes a lasting impression. We have the late and great Amy Chanta to thank for this recipe.
Mild chicken curry
With India's murgh makhani as our culinary inspiration.
Braised Yi-fu noodles
A quick and easy noodle dish that's part stir-fry, part braise, and all-round deliciousness.
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Pan-roasted chicken with artichokes and salad onion
For fast roast chook, it's a matter of some marylands and a frypan.
Chui Lee Luk’s chicken curry with pickled pineapple
This creamy coconut and lemongrass curry is pure home-cooked comfort.