Shawarma-spiced chicken with pomegranate tabbouleh Labanieh takes this sharwarma dish to a luxurious new level. Begin this recipe a day ahead.
Spiced lamb larb with crisp vermicelli This fragrant salad works beautifully with lamb but the fresh mint, basil and coriander will go just as well with beef, chicken or duck.
Kombu-cured kingfish poke bowl This twist on the Hawaiian bowl combines cured kingfish with the crunch of fresh salad and pickled veg, plus rice for sustenance.
Spanner crab, pink grapefruit and coconut salad This simple crab salad is sure to impress with its fragrant Thai dressing and herbs.
Asparagus and soba noodle salad with furikake pine nuts Make it a meal: for a more substantial dish, stir-fry prawns in sesame oil and garlic and toss through the noodles.
Japanese egg cups with miso dressing Packed with crunch and flavour, these egg cups are infinitely versatile; serve as an entrée or a light lunch.
Excellent salad recipes for every week of the year No more soggy lettuce combos. Done right, a well-made salad shines on its own.