Pinbone’s maple, bacon and pumpkin tart Australian Gourmet Traveller recipe for maple, bacon and pumpkin tart from Pinbone in Sydney.
Grilled aged Scotch fillet with zhoug butter and tahini cream Australian Gourmet Traveller recipe for grilled aged Scotch fillet with zhoug butter and tahini cream by Mr Carsisi in Melbourne.
Coconut-poached barramundi with pumpkin and snake beans Australian Gourmet Traveller recipe for coconut-poached barramundi with pumpkin and snake beans.
Roast pumpkin with radicchio, ricotta salata, chilli and lemon Live like the French and try this recipe by James Henry from Paris restaurant Bones.
Roast pumpkin tortellini with amaretti, sage and onion The flavours of northern Italy are brought to life in this classic stuffed pasta dish.