Burrata with char-grilled eggplant Australian Gourmet Traveller recipe for burrata with char-grilled eggplant.
Lennox Hastie’s wood-fired mussels, tomatoes and toasted sourdough bread Australian Gourmet Traveller recipe for wood-fired mussels, tomatoes and toasted sourdough bread by Lennox Hastie.
Lennox Hastie’s grilled lamb rump with roasted peppers and grilled dandelion The Firedoor chef puts an underrated cut of meat to good use.
Lennox Hastie’s grilled summer peas, mint and lardo Grilled peas? It could only be the work of the Firedoor chef.
Bistecca Fiorentina with asparagus Australian Gourmet Traveller recipe for bistecca Fiorentina with asparagus.
Fragrant chicken with sumac onions The list of spices here may seem overwhelming, but rest assured they combine to create the most fragrant chicken you'll come across.
Sugarcane chicken with pineapple and coconut salad Australian Gourmet Traveller recipe for sugarcane chicken with pineapple and coconut salad.
Toasted corn and spelt with miso dressing Australian Gourmet Traveller recipe for toasted corn and spelt with miso dressing.