Australian Gourmet Traveller French recipe for duck liver pâté.

Australian Gourmet Traveller French recipe for gougères with anchovies and thyme.

Australian Gourmet Traveller French recipe for tapenade.

Australian Gourmet Traveller French recipe for salt cod and spinach gratin.

Australian Gourmet Traveller side dish recipe for pancetta and Brussels sprouts.

Australian Gourmet Traveller fast Asian-style recipe for pork dumplings.

Australian Gourmet Traveller Italian recipe for honeyed walnut cantucci

Australian Gourmet Traveller Italian starter recipe for chicory with lemon and wild olives

Australian Gourmet Traveller appetiser recipe for olive e finocchio (grilled olives with fennel)

Australian Gourmet Traveller Italian seafood recipe for pan-fried scallops with garlic, parsley and lemon