Loved by generations (and for good reason), these desserts are sure to send waves of nostalgia, as well as some delicious aromas, wafting through your kitchen. Fluffy soufflés, luxurious tarts and generously iced cakes will test the resolve of chocolate addicts while fresh and fruity flavours show up in pavlovas, panna cottas and a zesty lemon tart.
From warming winter puddings and crumbles to summer trifles and sorbet, these recipes will see you through the year. Master them one at a time.
Tim Tam Fudge Cakes
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White chocolate and banana baked rice puddings
Frank Camorra’s tarta de queso (cheesecake)
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Peter Gilmore’s quince, pecan and crème caramel trifle with Gretchen’s honey cream
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