Chorizo recipes | Gourmet Traveller

Where would Spanish cuisine be without chorizo? In this collection of recipes, the versatile paprika-spiked smallgood lends its salty and spicy flavours to stews, soups (pea and sherry soup with chorizo oil and croûtons, anyone?) and salads (chorizo roasted cauliflower and almond salad, perhaps), as well as the ultimate hot dog.

Char-grilled chorizo rolls with two sauces

Char-grilled chorizo rolls with two sauces

Pea and sherry soup with chorizo oil and croûtons

Pea and sherry soup with chorizo oil and croûtons

Cuttlefish and chorizo braised with chickpeas

Cuttlefish and chorizo braised with chickpeas

Native ad body.

Sponsored by %%sponsor_name%%

Recipes from Australia’s best chefs

Lemonpi’s peanut and miso shortbread bars

15 shortbread recipes for all your biscuit needs

Native ad body.

Sponsored by %%sponsor_name%%

A recipe for Martin Boetz's quick pad Thai

49 of our best Thai recipes to master

12 rich beef cheek recipes

Native ad body.

Sponsored by %%sponsor_name%%

Quick dinner ideas: recipe of Cambodian lort cha noodles in a bowl

50 best dinner ideas to dial up the flavour (but not the labour)

72 perfect prawn recipes

Native ad body.

Sponsored by %%sponsor_name%%

Our favourite Neil Perry recipes

40 sweet tart recipes to brighten your day

65 of our best vegetarian recipes

20 ways with whisky

Roast potato, chorizo and olives

Roast potato, chorizo and olives

Leek, chorizo, cauliflower and chicken bake

Leek, chorizo, cauliflower and chicken bake

Prawns with black beans chorizo and chipotle

Prawns with black beans chorizo and chipotle

Rice with chorizo and chicken

Rice with chorizo and chicken

Chorizo and Manchego tortilla

Chorizo and Manchego tortilla

Chorizo hotdogs with chimichurri and smoky red relish

Chorizo hotdogs with chimichurri and smoky red relish

Bean chorizo and tomato soup with Manchego soldiers

Bean chorizo and tomato soup with Manchego soldiers

Chorizo roasted cauliflower and almond salad

Chorizo roasted cauliflower and almond salad

Native ad body.

Sponsored by %%sponsor_name%%

Recipes from Australia’s best chefs

15 shortbread recipes for all your biscuit needs

Native ad body.

Sponsored by %%sponsor_name%%

49 of our best Thai recipes to master

12 rich beef cheek recipes

Native ad body.

Sponsored by %%sponsor_name%%

50 best dinner ideas to dial up the flavour (but not the labour)

72 perfect prawn recipes

Native ad body.

Sponsored by %%sponsor_name%%

Our favourite Neil Perry recipes

40 sweet tart recipes to brighten your day

65 of our best vegetarian recipes

20 ways with whisky

Chicken and sausage gumbo

Chicken and sausage gumbo

Quesadillas with cheese and chorizo

Quesadillas with cheese and chorizo

Clams with cider and chorizo

Clams with cider and chorizo

Bocadillos de chorizo

Bocadillos de chorizo

Fabada

Fabada

Beans and chorizo on toast

Beans and chorizo on toast

Fejioada

Fejioada

Roast cauliflower soup with chickpeas and chorizo

Roast cauliflower soup with chickpeas and chorizo

Native ad body.

Sponsored by %%sponsor_name%%

Recipes from Australia’s best chefs

15 shortbread recipes for all your biscuit needs

Native ad body.

Sponsored by %%sponsor_name%%

49 of our best Thai recipes to master

12 rich beef cheek recipes

Native ad body.

Sponsored by %%sponsor_name%%

50 best dinner ideas to dial up the flavour (but not the labour)

72 perfect prawn recipes

Native ad body.

Sponsored by %%sponsor_name%%

Our favourite Neil Perry recipes

40 sweet tart recipes to brighten your day

65 of our best vegetarian recipes

20 ways with whisky

Scallops, chorizo and fried eggs on toast

Scallops, chorizo and fried eggs on toast

Melted P’tit Basque with chorizo and grilled bread

Melted P’tit Basque with chorizo and grilled bread

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.

Char-grilled chorizo rolls with two sauces

Pea and sherry soup with chorizo oil and croûtons

Cuttlefish and chorizo braised with chickpeas

Roast potato, chorizo and olives

Leek, chorizo, cauliflower and chicken bake

Prawns with black beans chorizo and chipotle

Rice with chorizo and chicken

Chorizo and Manchego tortilla

Chorizo hotdogs with chimichurri and smoky red relish

Bean chorizo and tomato soup with Manchego soldiers

Chorizo roasted cauliflower and almond salad

Chicken and sausage gumbo

Quesadillas with cheese and chorizo

Clams with cider and chorizo

Bocadillos de chorizo

Fabada

Beans and chorizo on toast

Fejioada

Roast cauliflower soup with chickpeas and chorizo

Scallops, chorizo and fried eggs on toast

Melted P’tit Basque with chorizo and grilled bread

Related stories