Cabbage isn’t the most glamorous vegetable. But with a little care and creativity, the humble vegetable is transformed into something special. With our excellent recipes, a cabbage recipes is no longer just a simple side dish (although we do admit we love a coleslaw at a barbecue).
We have dishes that range from easy cabbage recipes primed for weeknight dinners made in 30 minutes to fried cabbage recipes that simply bring out the sweet bitterness of the cruciferous brassica.
You can make a comforting bowl of cabbage soup with chicken and bread, or challenge yourself to make David Chang’s kimchi over the weekend. Plus, we have recipes for cabbage with XO sauce, stuffed cabbage rolls, traditional Ethiopian and Sri Lankan recipes with cabbage, and simple shredded cabbage salads.
Here are our best cabbage recipes.

Quail in tarragon with winter rémoulade

Roast pork neck, sweet and sour sauce, vegetable salad

Analiese Gregory’s charred cabbage with XO sauce

Dinish (Ethiopian potato, cabbage and carrot stew) by Saba’s Ethiopian Restaurant

Cabbage with sake, brown butter crumbs and bacon

Dainty Sichuan’s wawa cabbage (chow wawa cai)

Charred cabbage with chestnuts and prawns

Epocha’s roast chicken, braised Savoy cabbage, prune and butter sauce

Monique Fiso’s roasted cabbage with XO sauce

Karen Martini’s cabbage, pea, mint, chilli and parmesan salad

Yemenite pickled cabbage and chickpea salad

Okonomiyaki with shredded cabbage, daikon and fried noodles

Automata’s roasted red cabbage with bonito butter
