Ben Dearnley
Pizza has become a mainstay of an easy weeknight dinner. But instead of turning to your local takeaway joint, lift your pizze game with this collection of recipes celebrating the different regions of Italy. How does salami and mozzarella pizza a taglio sound? How about a summer pizza of asparagus and ricotta? Or perhaps you want to get the basics right by nailing the pizza base or creating a delicious four cheese pizza. We have all your pizza recipe dreams right here.
Fico’s pizza fritta with bagna cauda and Parmigiano-Reggiano
Potato, mozzarella and anchovy pizza with fried nettles
Pork pizza with provolone and peach and rocket salad
Chicory, chilli and salsicce pizza with barbera
Spiced lamb pizza with onion, mint and sumac
Four-cheese and sopressa pizza with chilli
Pizza fritte with onions, ricotta and chilli oil
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