Spring forward with our collection of more than 20 fast and flavoursome recipes perfect for warmer temperatures and on the table in under 30 minutes.
Duck Liver Salad with Bacon and Sherry
Prawn and Soba Noodle Salad with Sesame-Ginger Dressing
Shaanxi-Style Lamb with Rice
Ocean Trout with Lemon-Cardamom Rice
Hot and Sour Fish Curry
Eggplant and Yoghurt Toasts
Chicken Braised in Mustard and Verjuice with Buttered Green Beans
Baked Ricotta with Honey, Orange and Almonds
Leek and Goat’s Curd Tart
Roast Whiting with Asparagus and Sauce Vierge
Roast Pork Cutlets with Pear, Witlof and Hazelnut Salad
Grilled Turmeric Chicken with Kohlrabi and Pineapple
Grilled Pepper Steak with Fried Garlic Potatoes
Grilled Chorizo with Black Bean and Avocado Salad
Spiced Drumsticks with Potato and Pickle Salad
Crab Omelette with Miso Butter
Basil Mayo BLT
Quesadillas with Cheese and Chorizo
Smoked Trout Rillettes with Frisée and Walnut Salad
Garlic-Chilli Chicken Rolls with Corn Relish and Spicy Mayonnaise
Ice-Cream Sandwiches with Moscato-Poached Strawberries
Barbecue Pork with Butter Lettuce, and Cucumber and Radish Pickle
Simple Ginger Congee with Egg and Dried Shrimp
Drunken Rice Noodles with Chicken, Chilli and Holy Basil
Coconut Lentil Dhal with Cucumber Yoghurt
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