You’d have to be pretty committed to avoid a good time at Hellenika. Even before the first plates of precision-cooked Greek food land – a deftly grilled and seasoned lamb cutlet accompanied by tzatziki and a lemon cheek, for example, or slivers of raw kingfish vibrant with chilli oil, pops of citrus and shaved bottarga – the venue’s good-looking, friendly bustle is contagious. Being poolside at The Calile Hotel helps, of course; the lush greenery, sparkling water, beach umbrellas and green-and-white colour palette all acting as a perfect backdrop to the lengthy menu of scintillating seafood, slow-cooked meat and superb salads like an heirloom tomato number animated with onion and capers. Classics like dreamy avgolemono, kritharaki tossed with saffron-flavoured crab and airy, cinnamon-scented loukoumades drizzled with honey are all pitch perfect, as is the drinks list highlighting brilliant Greek wines alongside excellent cocktails. Good times guaranteed.
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Hellenika at The Calile
Greek
1st floor, The Calile Hotel, 48 James St, Fortitude Valley
