Baked lemon ricotta doughnuts These oven-baked doughnuts have a surprise waiting inside: a tangy lemon ricotta filling.
Little almond crostate with roast pears Australian Gourmet Traveller Italian dessert recipe for little almond crostate with roast pears.
Rhubarb and raspberry crostata Australian Gourmet Traveller Italian dessert recipe for rhubarb and raspberry crostata.
Chestnut cakes with raisins, pine nuts and honey Australian Gourmet Traveller Italian dessert recipe for chestnut cakes with raisins, pine nuts and honey.
Apple and mascarpone torta Australian Gourmet Traveller Italian dessert recipe for apple and mascarpone torta.
Chocolate and hazelnut zuccotto Australian Gourmet Traveller Italian dessert recipe for chocolate and hazelnut zuccotto.
Olive oil and vin santo torta with candied oranges Australian Gourmet Traveller Italian cake recipe for olive oil and vin santo torta with candied oranges.
Chips with smoked cumin salt and aïoli Australian Gourmet Traveller recipe for chips with smoked cumin salt and aioli.