Citrus and pomegranate salad with verjuice-shallot dressing
That's a good-looking salad.
Creamed spinach
Sometimes all that's missing is a simple side dish. Creamed spinach is about as simple as it gets (and it goes with just about anything).
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Jacqui Challinor’s smoked eggplant and pomegranate salad
For lovers of eggplant.
Carrots with garlic, ginger, spring onion and smoked chilli butter
Carrots, but with a spicy upgrade.
Analiese Gregory’s charred cabbage with XO sauce
You haven't had cabbage like this before.
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Sean Moran’s parsley salad with finger lime
A tabbouleh-like salad with the extra pop and zing of finger lime.
Fino’s grilled peach, zucchini flowers and stracciatella
A deceptively simple dish that allows the best of summer's produce to shine.
Insalata of tomato, mozzarella and basil with anchovies
Where summer simplicity and elegance combine.
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Matt Stone’s raw zucchini, pine nut and miso salad
A pretty-as-a-picture dish for spring.
Asparagus and eggs with miso dressing
An easy lunch? A side dish for dinner? A weekend brunch? It's all of the above.