Bacon and egg pudding with salted maple
Think of this as a savoury bread and butter pudding, for breakfast.
Lime and buttermilk sponge pudding
A speedy update on the classic self-saucing pudding formula.
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Vincent’s bread and butter pudding with rhubarb compote
Vincent’s brioche bread and butter pudding is perfectly cut through by a rhubarb compote. Winter baking starts here.
Saint Peter’s summer pudding
“If you don’t have surplus fresh berries, frozen are a perfect substitute; just give them a little more time in the sauce to warm through and soften,” says Saint Peter's Julie Niland.
Rice pudding with brown sugar and coconut
Our take on a Peruvian rice pudding, made with chancaca which gives it a distinctive pale caramel colour.
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Rice pudding with raisins, almonds and coconut syrup
Fruits and nuts combine in this syrupy winter-friendly rice pudding.
Shannon Bennett’s steamed lemon delicious pudding with Nespresso coffee mousse
Shannon Bennett's steamed lemon delicious pudding with Nespresso coffee mousse
Christmas puddings and cakes
Rum-cream, ice-cream and pouring custard at the ready. Whether you favour a traditional boiled pud or a recipe with a modern twist, we've rounded up a selection of Christmas puddings worthy of your family's finale.
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Black rice and coconut pudding with caramel bananas
Our take on an Southeast Asian classic.
Apple and candied ginger self-saucing pudding
Rodney Dunn's recipe for a comforting apple and ginger self-saucing pudding brings together warming winter flavours with a sweet and syrupy sauce of brown sugar and golden syrup.