The natural sweetness of rhubarb and pear shine through in this yeast cake inspired by a Stephanie Alexander recipe.

Australian Gourmet Traveller recipe for Pear tarte Tatin by Shannon Bennett, Vue de Monde

Australian Gourmet Traveller recipe for quick pickled pears.

Australian Gourmet Traveller Italian dessert recipe for little almond crostate with roast pears.

Australian Gourmet Traveller wine match recipe for ginger and pear cake with caramel and clotted cream.

Australian Gourmet Traveller recipe for pancakes with maple-syrup pears and spiced ricotta.

Australian Gourmet Traveller recipe for veal saltimbocca with polenta mousseline, pear and broad beans by Dan Shanks from the Atlantic Group.

Made from buckwheat and potato flour, naeng myun noodles are chewier and paler than the Japanese buckwheat noodles.

Australian Gourmet Traveller wine match recipe for baked chocolate cream with ginger-poached pears and tokay.

Australian Gourmet Traveller wine match recipe for perry-braised bacon with pears, parsnips and chestnuts