Roast chilli chicken with cauliflower and kale Change up your chicken with sweet paprika, chilli and a side cauliflower and kale salad.
Slow-braised brisket Australian Gourmet Traveller recipe for slow-braised brisket by Colin Fassnidge.
Spelt tortellini with rabbit, kale, tarragon butter and fried prosciutto Australian Gourmet Traveller recipe for spelt tortellini with rabbit, kale, tarragon butter and fried prosciutto by Mister Bianco.
Cullen skink with wholemeal oat rolls and kale and lemon pesto Australian Gourmet Traveller recipe for cullen skink with wholemeal oat rolls and kale and lemon pesto.
Steak with kale and quick-pickled beetroot Australian Gourmet Traveller recipe for steak with kale and quick-pickled beetroot.
Sprouted buckwheat salad with confit trout and roast lemon sauce Australian Gourmet Traveller recipe for sprouted buckwheat salad with confit trout and roast lemon sauce.
Roast ocean trout with kale, fennel and chickpeas Australian Gourmet Traveller recipe for Roast ocean trout with kale, fennel and chickpeas.
Stir-fried greens with char siu Australian Gourmet Traveller recipe for stir-fried greens with char siu.