Beccofino’s fig, honey and ricotta semifreddo
Australian Gourmet Traveller recipe for fig, honey and ricotta semifreddo by Beccofino, Brisbane.
Rockmelon, lemon and gin slushies
Is there a more refreshing way to stay cool this summer?
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Nougat and chocolate semifreddo
Need a Christmas dessert that combines the traditional and the modern? This one ticks the boxes.
Christmas pudding semifreddo
If there's a better way to use up leftover Christmas pudding, we've yet to find it.
Frozen Christmas pudding
Australian Gourmet Traveller recipe for frozen Christmas pudding.
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White nectarine and rosé granita
So summery, so refreshing.