Party desserts
Tequila slammer marshmallows, boozy wine trifle and beer doughnuts with pastry cream. Here's a collection of fun, share-friendly desserts guaranteed to get the party started.
Pork in lettuce cups with watermelon and bean sprouts
Australian Gourmet Traveller recipe for pork in lettuce cups with watermelon and bean sprouts.
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10 tips from stylists on how to throw the perfect party
Looking for insider knowledge on making your next bash as effortlessly glamorous as the ones you see in magazines? Ten of our favourite stylists have got you (and your table) covered.
Punch recipe: Blow My Skull
Australian Gourmet Traveller food feature on the history of punch.
Balinese roast pork (Babi guling)
Get your Bali fix this season in the comfort of your own home.
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Dine with me
She’s issued the invitations – now Kelly Eng examines the five emotional stages of hosting a dinner party.
Soft-centred chocolate budini with milk ice-cream
In the mood for chocolatey oozy goodness? Look no further.
50 fast party ideas
Does the idea of entertaining throw you into a mad panic? Hosting a great party doesn’t need to be an extravaganza. If you’re no Tetsuya or Neil – and let’s face it, who is? – here’s a smörgåsbord of great (and easy) ideas to make you the host with the most.
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The party planner
Melbourne’s caterer to the stars, The Big Group, is celebrating its 20th anniversary this year. We asked CEO Bruce Keebaugh for his top 10 (or 13) tips on hosting a great bash.