White bean and olive crostini with salami and Pecorino Sardo
Australian Gourmet Traveller Italian antipasto recipe for white bean and olive crostini with salami and Pecorino Sardo.
Broad beans, rainbow chard and beetroot
Australian Gourmet Traveller Italian side dish recipe for broad beans, rainbow chard and beetroot.
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Zuppa frantoiana
Australian Gourmet Traveller Italian bean recipe for zuppa frantoiana.
Fagioli al forno
Australian Gourmet Traveller Italian bean recipe for fagioli al forno.
Tuscan bean soup
Australian Gourmet Traveller recipe for Tuscan bean soup.
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Greek-style lamb shoulder and bean stew
Hearty chunks of lamb and gorgeous green beans – a match made in culinary heaven.
Veal saltimbocca with polenta mousseline, pear and broad beans
Australian Gourmet Traveller recipe for veal saltimbocca with polenta mousseline, pear and broad beans by Dan Shanks from the Atlantic Group.
Crushed broad beans with garlic and lemon crostini
Australian Gourmet Traveller dip recipe for crushed broad beans with garlic and lemon crostini.
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Lamb baked in lavender salt with mustard beans
Australian Gourmet Traveller French main recipe for lamb baked in lavender salt with mustard beans.
Pea, broad bean and torn bread salad
Australian Gourmet Traveller quick Spanish recipe for pea, broad bean and torn bread salad.