Buttermilk and vanilla cake with raspberries
A made-for-picnics cake.
9 must-bake brownies
Stopping at just one slice is the ultimate test of willpower.
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Sixpenny’s carrot cake with candied walnuts
The cake that saved Sixpenny during lockdown.
Risk it for these biscuits
And a couple of cookies too.
Frittata recipes for every season of the year
Master frittata, and you have a year-round dish for quick meals and easy picnics – and it's a handy way to use up leftover herbs and vegetables.
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Madeleines with lemon sugar
A recipe for classic madeleines, dusted with lemon sugar.
Rhubarb Louise cake
The New Zealand cake-slice hybrid, reimagined with soft baked rhubarb.
Lemon meringue pie
Sweet but tangy, there's no denying the pull of this retro classic.
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Tuscan rosemary buns
Tired of your usual breakfast? These soft, savoury buns are the answer.
Bethany Finn’s lemon delicious pudding
Don't forget the cream.