Asparagus

This dinner-ready recipe for green peppercorn chicken proves that a roast can be perfect for midweek meals.

Make it a meal: for a more substantial dish, stir-fry prawns in sesame oil and garlic and toss through the noodles.

If you've been wanting to ease into tofu but unsure where to start, this tofu tart is the perfect segue.

The lemon and asparagus prevent this dish from feeling too rich and heavy, and if you don't have veal, chicken breast will work just as well.

A vegetarian roast with the most.

Where classic flavours, top-shelf produce and minimal intervention combine.

The best of the season's harvest, simple and unadulterated, with a side of velvety curd.

An easy lunch? A side dish for dinner? A weekend brunch? It's all of the above.