Watermelon, feta and onion salad

Name: Watermelon, feta and onion salad
Yield: 4
Ingredients: 700 gm seedless watermelon, peeled and thinly sliced; 250 gm Greek feta, thinly sliced; 1 Spanish onion, halved and thinly sliced; 1/3 cup extra-virgin olive oil; 2 tbsp red wine vinegar

Australian Gourmet Traveller fast recipe for watermelon, feta and onion salad

Serves 4

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Styling byAndy Harris

Ingredients

700 gm seedless watermelon, peeled and thinly sliced

250 gm Greek feta, thinly sliced

1 Spanish onion, halved and thinly sliced

1/3 cup extra-virgin olive oil

2 tbsp red wine vinegar

Method

Main

1.Divide watermelon slices among plates, top with feta and onion, then drizzle with olive oil and vinegar, and season to taste with freshly ground black pepper. Serve immediately.

Styling by Andy Harris

Ingredients

Method

Main

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