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Cooking with wine

Cooking with wine

Not that we need an excuse to crack open a bottle, but these recipes take the flavour of white, red and dessert wines and infuse them into meats, seafood and desserts.
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French Bistro Classics

French Bistro Classics

From rich coq au vin to a pretty-as-a-picture Tarte fine aux pommes, these traditional Gallic dishes are classics for a reason.
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