Recipe Collections Our favourite Neil Perry recipes Want some of Neil Perry's recipes from Spice Temple and beyond? Check out this selection of beloved dishes that have become the chef's signatures.
Chefs' Recipes Neil Perry and Richard Purdue’s globe artichoke and broad bean tagine From the Margaret chefs comes this vegetarian take on tagine, packed with spring vegetables.
Chefs' Recipes Neil Perry and Richard Purdue’s baked blueberry cheesecake Chef Neil Perry says it's hard to beat a good cheesecake. Truer words have never been spoken.
Chefs' Recipes Spice Temple’s custard buns These buns are excellent steamed. Deep-fried? They're a revelation.
Chefs' Recipes Neil Perry’s cassata Australian Gourmet Traveller recipe for cassata by Neil Perry from Rosetta restaurant in Melbourne.
Chefs' Recipes Baccalà Australian Gourmet Traveller recipe for baccala by Neil Perry from Melbourne restaurant Rosetta.
Mains Cavatelli with zucchini Australian Gourmet Traveller recipe for cavatelli with zucchini by Neil Perry from Melbourne restaurant Rosetta.
Snacks and sides Carrots with ricotta salata Australian Gourmet Traveller recipe for carrots with ricotta salata by Neil Perry from Melbourne restaurant Rosetta.
Mains Cotoletta Australian Gourmet Traveller recipe for cotoletta by Neil Perry from Melbourne restaurant Rosetta.