Michaela le Compte

Salad of poached tuna, feta stuffed eggplant and beans

Australian Gourmet Traveller fast recipe for salad of poached tuna, feta stuffed eggplant and beans

Australian Gourmet Traveller fast seafood recipe for pan-seared scallops with sage and rocket and Israeli salad

A Gourmet Traveller recipe for blueberry vanilla tart by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for barbecue trout bundles with prosciutto and button mushrooms by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for homemade lemonade by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for duck confit and potato terrine by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for marinated goat’s cheese with summer vegetables by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for leek tarlets by Serge Dansereau of Sydney's Bathers' Pavilion.

Australian Gourmet Traveller fast recipe for a salad of king prawns, green papaya, shallots, lime, peanuts, chilli and mint

Australian Gourmet Traveller fast recipe for scallop fritters served with rocket salsa verde