Max Veenhuyzen

Writer

A rendering of The Ledge restaurant in the Maldives

Now open: Burnt Ends’ Maldives restaurant with à la minute lobster rolls and pool views

Perth expat Dave Pynt is transplanting the barbecue good times of his Michelin-starred Singapore eatery to a luxury beachside resort, which spans three islands.

Destinations

Margaret River travel guide: the best places to eat

Margaret River has long been a place where fine wine meets coastline, but the latest wave of operators brings new breadth to the popular Western Australian region.

Hong Kong-style wontons, Singapore-style ramen and potato-wrapped prawns at A Noodle Story, inside Amoy Street Food Centre

Destinations

Where to eat and drink on Amoy Street, Singapore

Amoy Street is ground zero for Singapore's hottest eats and drinks. We map out the essential bars, restaurants and more.

A mural in Albany, one of the major towns of Western Australia's Great Southern region.

Destinations

Albany, Denmark and Western Australia’s Great Southern region

A road trip through Western Australia's Great Southern region reveals a land of plenty that speaks of the quintessential Australian summer.

Fredericks Café is one of many eating recommendations for Albany.

Destinations

Where to eat and drink in Albany

One of the state’s best craft distillers and a landmark small bar are leading a fresh wave of dining entrepreneurs in Western Australia’s oldest town.