Advertisement
Home Snacks and sides

Seared yellow beans ’n’ greens

Australian Gourmet Traveller recipe for seared yellow beans ’n’ greens.
Seared yellow beans ’n’ greens

Seared yellow beans ’n’ greens

Ben Dearnley
4
10M
15M
25M

Ingredients

Method

Main

1.Heat oil and garlic in a large frying pan over medium heat until garlic is fragrant (1 minute). Add beans and shallot, stir frequently until lightly browned (4-5 minutes). Stir in lemon juice, thyme, chilli and 1½ tsp salt, cook until beans are just tender (3-5 minutes). Stir in rocket until just wilted (1 minute), then serve hot or at room temperature.

Related stories


Advertisement
Advertisement