Beetroot salad with feta and lentils We all know someone who thinks salads are boring. Consider them converted with this flavour-packed number.
Eggplant parmigiana There's a little labour involved in frying the eggplant slices before layering them, but the result is worth it.
Stuffed eggplant with shredded chicken and mozzarella A comforting eggplant recipe that epitomises the big-flavoured goodness of Greek home cooking.
Roast yellow peach and burrata salad with pomegranate dressing The sweetness of roasted summer stone fruits balanced by the creaminess of gooey burrata make for one simple, crowd-pleasing salad.
Chicken parmigiana with roast fennel and olive Master this chicken parmigiana recipe and you'll never need a pub parmy again.
Ajvar orecchiette with ricotta and dill An impressive pasta dish that's perfect for any day of the week.
Crisp potato bake recipe with barrel-aged feta Ditch roast potatoes and make this stunning crisp potato bake recipe with feta and salmon roe instead.
Baked brie with fennel pollen and burnt honey nuts Sink a slice of crusty bread into this gooey baked brie recipe.