Advertisement
Home Fast Recipes

Strawberries and cream

Australian Gourmet Traveller fast French dessert recipe for strawberries and cream.
Strawberries and cream

Strawberries and cream

John Paul Urizar

This dessert is ridiculously easy and ridiculously good.

Ingredients

Method

Main

1.Pulse strawberries, Grand Marnier and 2 tbsp icing sugar in a food processor to a rough purée and set aside.
2.Whisk crème fraîche, cream, vanilla and remaining icing sugar in an electric mixer until soft peaks form (2-3 minutes), then fold in half the strawberry purée to combine, divide among 4 serving bowls and refrigerate until required. Just before serving, top with sliced strawberries and crushed shortbread, then drizzle with remaining strawberry purée.

Related stories


Advertisement
Advertisement