Choban salata (pictured top).
Ingredients
Dressing
Method
Main
1.For dressing, place lemon juice and olive oil in a bowl, whisk to combine.
2.Combine all ingredients in a bowl and season to taste with sea salt, add dressing and toss gently to combine.
Note Pickled long green chillies, called turçu in Turkish, are available from Turkish delicatessens. Fefferoni, the Lebanese variety sold in jars, are readily available from large supermarkets.
Notes