Salmon is the best of allies when it comes to entertaining, thanks to its versatility and intense flavour providing ample dish options. Try it smoked, roasted, flaked into a salad, sitting on top of toast with eggs or served as a canapé — whichever you choose, salmon is always a crowd-pleaser.
In this collection of our best salmon recipes, standouts for your next dinner party include our mustard baked salmon adorned with citrus slices, salmon keftethes, a classic gravlax and salmon rillettes.
But we also have simple salmon recipes for easy weeknight cooking, too, from our seared salmon and glazed salmon with fresh and punchy salads that take mere minutes to cook.
Here are our best salmon recipes to try.

Salmon keftedes with winter rémoulade and grilled pita

Citrus-cured salmon with horseradish cream and bagels

Salmon rillettes with pickled baby vegetables

Grilled salmon chops with asparagus and lemon relish

Crisp salmon with mint and pickled watermelon rind salad

Melting salmon in fragrant salt, Tarator style

Citrus-cured salmon with lemon labne and cauliflower salad
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Rôti de saumon aux crevettes (roast salmon with prawns)

Sake-poached salmon with pickled cucumbers and yuzu-wasabi jelly
