Mandarin oranges add tangy-sweet freshness to both savoury dishes and desserts. The sweet, small sibling in the citrus family works perfectly well in a quick, easy and vibrant salad recipe where it’s best paired with the salty hit of cheese in our baked feta and mandarin orange dish. It also holds its own alongside roast fish, roast duck, charred octopus and even beef cheek ravioli.
As for mandarin desserts, we have a mandarin orange cake with ginger syrup, mandarin-glazed cookies, jammy mandarin and cinnamon buns and baked ricotta cream with mandarin caramel. Really, what can’t this wonderously tiny orange do?
Here are our best recipes with mandarin oranges.

Roast snapper with mandarin and fennel sauce

Baked feta salad with mandarin and fennel

Sussex pond puddings with mandarin English cream

Si Paradiso’s charred octopus with almonds and mandarin

Mandarin and yoghurt frozen slice

Rice pudding with vanilla and caramelised mandarin compote

Beef cheek ravioli with mandarin mustard fruits

Choc-mandarin pudding with mandarin granita

Prickly pear granita, mandarin granita, vanilla ice-cream
