French recipes

We’ve packed the baguettes, the pâté, the seafood, the bistro classics, and much, much more. Bienvenue to the preview of our new French issue.

Roast chicken salad with cider, apple and witlof

Pavé de boeuf with Roquefort sauce and gratin dauphinoise

Pave de boeuf with Roquefort sauce and gratin dauphinoise

Carrot soup with herb chapons and buffalo-milk yoghurt

52 of our best avocado recipes that go beyond avo toast

christmas recipes of a ham covered in oranges and a purple and green leaf salad side dish

Our favourite Christmas recipes for mains, sides, drinks and desserts

Christmas desserts to end your festive feasting on a high

Coconut and cherry frangipane tart recipe

12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Groundbreaking zucchini flower recipes for spring

pavlova recipes with cherry and chocolate on top

The best pavlova recipes for Christmas dessert

Flour and stone recipe for a passionfruit tart by Nadine Ingram

15 heavenly recipes from Flour and Stone bakery

A table of greek recipes including greek salad, greek fritters and olives with white and blue plates

35 of our best Greek recipes for a flavourful feast at home

Chocolate mousse with pink grapefruit and vanilla cream

Barramundi Nicoise

Octopus braised in red wine with clams and peas

Pan-roasted duck with leek, apple and bacon salad

Strawberries and cream

Lobster a l’Americaine

Baba au rhum

Saffron pilaf

52 of our best avocado recipes that go beyond avo toast

Our favourite Christmas recipes for mains, sides, drinks and desserts

Christmas desserts to end your festive feasting on a high

12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Groundbreaking zucchini flower recipes for spring

The best pavlova recipes for Christmas dessert

15 heavenly recipes from Flour and Stone bakery

35 of our best Greek recipes for a flavourful feast at home

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.

Roast chicken salad with cider, apple and witlof

Pave de boeuf with Roquefort sauce and gratin dauphinoise

Carrot soup with herb chapons and buffalo-milk yoghurt

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52 of our best avocado recipes that go beyond avo toast

Our favourite Christmas recipes for mains, sides, drinks and desserts

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Christmas desserts to end your festive feasting on a high

Very cherry recipes

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12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Native ad body.

Groundbreaking zucchini flower recipes for spring

The best pavlova recipes for Christmas dessert

15 heavenly recipes from Flour and Stone bakery

35 of our best Greek recipes for a flavourful feast at home

Chocolate mousse with pink grapefruit and vanilla cream

Barramundi Nicoise

Octopus braised in red wine with clams and peas

Pan-roasted duck with leek, apple and bacon salad

Strawberries and cream

Lobster a l’Americaine

Baba au rhum

Saffron pilaf

Native ad body.

52 of our best avocado recipes that go beyond avo toast

Our favourite Christmas recipes for mains, sides, drinks and desserts

Native ad body.

Christmas desserts to end your festive feasting on a high

Very cherry recipes

Native ad body.

12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Native ad body.

Groundbreaking zucchini flower recipes for spring

The best pavlova recipes for Christmas dessert

15 heavenly recipes from Flour and Stone bakery

35 of our best Greek recipes for a flavourful feast at home

Roast chicken salad with cider, apple and witlof

Pave de boeuf with Roquefort sauce and gratin dauphinoise

Carrot soup with herb chapons and buffalo-milk yoghurt

Chocolate mousse with pink grapefruit and vanilla cream

Barramundi Nicoise

Octopus braised in red wine with clams and peas

Pan-roasted duck with leek, apple and bacon salad

Strawberries and cream

Lobster a l’Americaine

Baba au rhum

Saffron pilaf

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