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Brassica recipes

The brassica family, including Brussels sprouts, cauliflower, broccoli and cabbage, is one of the more humble collections of vegetables. But what they might lack in looks they make up for in flavour and versatility.
Buckwheat pasta with Brussels sprouts, Fontina and leekWilliam Meppem

The brassica family, including Brussels sprouts, cauliflower, broccoli and cabbage, is one of the more humble collections of vegetables. But what they might lack in looks they make up for in flavour and versatility. 

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Pork costolette with cabbage and pancetta

Pork costolette with cabbage and pancetta

Aunty Three’s Saigon chicken and cabbage salad with quail eggs

Red cabbage and hazelnut salad

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Kimchi

Kimchi

Broccolini with chilli, lemon and ricotta

Broccolini with chilli, lemon and ricotta

Cauliflower, anchovy and chilli strozzapreti

Cauliflower, anchovy and chilli strozzapreti

Fried spiced cauliflower

Fried spiced cauliflower

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Warm roast cauliflower, chickpea and quinoa salad

Warm roast cauliflower, chickpea and quinoa salad

Cauliflower, aged Cheddar and mustard fritters

Cauliflower, aged Cheddar and mustard fritters

Cauliflower curry with tomato and coriander

Cauliflower curry with tomato and coriander

Spatchcock with mustard crust, buttered cabbage and devilled sauce of pepper and verjuice

Spatchcock with mustard crust, buttered cabbage and devilled sauce of pepper and verjuice

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Prawn and pork larb with fragrant Savoy cabbage salad

Prawn and pork larb with fragrant Savoy cabbage salad

Orecchiette with broccoli, chilli and pecorino

Parmesan-crumbed lamb cutlets with broccoli and anchovies

Parmesan-crumbed lamb cutlets with broccoli and anchovies

Gnocchi with Brussels sprouts, pancetta and hazelnuts

Gnocchi with Brussels sprouts, pancetta and hazelnuts

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Fettuccine with Brussels sprouts, pecorino and garlic

Fettuccine with Brussels sprouts, pecorino and garlic

Crisp Brussels sprouts with lentils

Buckwheat pasta with Brussels sprouts, Fontina and leek

Buckwheat pasta with Brussels sprouts, Fontina and leek

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